Charcuteries, grilled meats, quiche Lorraine, ratatouille, tian

4 to 6 years

Charcuterie, cheeses, roast pork with chestnuts, lentil salad

3 to 5 years

Roast beef, duck parmentier, guinea fowl with olives, reblochon

4 years

Tapas, stuffed squid, salmon gravlax, curry poultry, fresh goats

4 years

Aperitif, grilled meats, marinated fish, salads, goat cheeses

3 years

Duck breast, mushroom tagliatelle, creamy cow cheeses

8 to 10 years